Private Cook

Job Title: Private Cook
Location: Sainikpuri, Hyderabad (Residential Setup)
Employment Type: Full-Time

Job Overview

We are looking for an experienced South Indian Private Cook who can prepare both vegetarian and non-vegetarian meals for a family. The ideal candidate must be skilled in healthy cooking, familiar with Andhra cuisine, and able to prepare diet-based meals as per the provided menu and recipes.

Key Responsibilities

Prepare daily meals including breakfast, lunch, dinner, and snacks.

Cook a variety of South Indian dishes, including Andhra cuisine.

Prepare diet meals as per the family’s menu and nutritional preferences.

Ability to cook items like millets, poha, eggs, snacks, and healthy recipes.

Support during house parties, gatherings, and small events.

Maintain kitchen hygiene, cleanliness, and food safety standards.

Work in coordination with other household staff members.

Job Requirements

Minimum 5 years of experience working as a Cook (preferably in a household setup).

Strong expertise in South Indian cuisine, especially Andhra dishes.

Ability to cook both veg and non-veg food.

Good understanding of healthy and diet-oriented meal preparation.

Knowledge of millet-based meals and other nutritious dishes.